Pigs & Pinot

March 19/20, 2021

Update

Dear Pigs & Pinot Friends,

We can’t wait to welcome you back to Healdsburg for Pigs & Pinot. Please note we have rescheduled our 15th Annual Event (that we had to postpone from March, 2020) to our regularly scheduled time of year: March 19-20, 2021.

All tickets and weekend hotel packages will be transferred to the new event weekend.

Please let us know if you have any questions. You can contact us by emailing info@pigsandpinot.com.

We look forward to raising a glass with you soon!

Sincerely,

Charlie Palmer

Events

Join us for our exciting lineup including: Taste of Pigs & Pinot, Tournament of the Pig, Ultimate Pinot Smackdown, Dry Creek Kitchen’s Gala Dinner and Spoonbar’s Swine & Wine Dinner.
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Talent

15th Annual Pigs & Pinot participating pork and pinot authorities include some of the country’s most renowned chefs and critically acclaimed winemakers.
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Mailing List

To receive the most up-to-date information on Charlie Palmer’s Pigs & Pinot, please join our email list.
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Hotel Healdsburg

Hotel Healdsburg encompasses the Sonoma County wine country’s simplicity and charm. Set on the western edge of Healdsburg's historic town plaza, the 59-room boutique hotel boasts beautifully appointed guest rooms, Chef Charlie Palmer's Dry Creek Kitchen, country gardens, pool, and the luxurious Spa.
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Beneficiaries

All net proceeds from Pigs & Pinot will benefit Share Our Strength, as well as local scholarships and charities.
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